Skip to content
Customize Consent Preferences

We use cookies to help you navigate efficiently and perform certain functions. You will find detailed information about all cookies under each consent category below.

The cookies that are categorized as "Necessary" are stored on your browser as they are essential for enabling the basic functionalities of the site. ... 

Always Active

Necessary cookies are required to enable the basic features of this site, such as providing secure log-in or adjusting your consent preferences. These cookies do not store any personally identifiable data.

No cookies to display.

Functional cookies help perform certain functionalities like sharing the content of the website on social media platforms, collecting feedback, and other third-party features.

No cookies to display.

Analytical cookies are used to understand how visitors interact with the website. These cookies help provide information on metrics such as the number of visitors, bounce rate, traffic source, etc.

No cookies to display.

Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors.

No cookies to display.

Advertisement cookies are used to provide visitors with customized advertisements based on the pages you visited previously and to analyze the effectiveness of the ad campaigns.

No cookies to display.

ADVERTISE WITH US | EMAIL: KROX@RRV.NET

CITY OF CROOKSTON IS REMOVING TEMPORARY CLAY LEVEES AND REOPENING CLOSED ROADS

As of 2:00 pm today, the Red Lake River level at Crookston was at 21.25 feet and is continuing to recede. The Crookston Emergency Operation Center and city staff will continue to monitor river levels ad levee systems.

At this time, operations at all Ward Command posts have been suspended. In the coming days, portions of the temporary clay levee systems will be removed, and road closures will be reopened.

For additional information and/or to report any high-water concerns, please call the Emergency Operation Center at 218-281-4363 or 218-281-4383.

Share:
Tags: , , ,